All of our boards and trays are handcrafted from carefully selected natural wood. Each piece is individually inspected and shaped to balance function, durability, and appearance. Natural characteristics such as knots, grain variation, and live edges are part of what makes each piece unique.

Charcuterie boards and serving trays may receive epoxy treatment where appropriate to improve durability, sanitation, and visual balance. Live edges are thoroughly cleaned and stabilized while preserving as much of the natural shape as possible.

Face (Edge) Grain Cutting Boards are durable, lighter in weight, and require less maintenance, making them ideal for everyday use.

End Grain Cutting Boards feature a knife-friendly, self-healing surface created by orienting the wood fibers upward. They require more labor to produce and benefit from regular oiling and waxing.

All products are sanded to 220 grit and finished with food-safe oil and wax before shipping, arriving ready for use.

Butcher Block Series

The Butcher Block Series represents the largest and most substantial boards we make. At 20 × 30 inches, these boards deliver the mass, surface area, and strength of a true professional butcher block — scaled for the home kitchen.

1 product

Best Seller

Butcher Block Series — Extra-Thick End Grain Boards
From $300.00Sale Price

Best For

Serious home cooks and grill enthusiasts
Large prep sessions and entertaining
Those who prefer a heavy, immovable cutting surface
Kitchens where tools are expected to last a lifetime

What to Expect

Extra-thick 3″ end-grain construction
Substantial weight and stability
Natural wood variation — every board is one of a kind
A board similar in character and quality to those shown

Care Note

Due to their size and weight, Butcher Block Series boards should be hand washed only and maintained with periodic oiling to ensure long-term performance.